creatively inspired
Nestled atop the Tawatinaw Valley, High Holler Ranch has expanded to serve you better. High Holler Ranch is an Alberta-based, family-run producer of premium Canadian Prime beef. We believe in Farm to Table, in supporting local communities, and in providing Alberta families with ethically grown, transparently sourced, high-quality beef they can trust. We grow beef…
This classic French Onion Soup is reminiscent of the soup you have come to love. Made with a rich beefy broth, beautifully caramelized onions and finished with crispy croutons and melted cheese for the perfect soup. Broth for the Soup I use homemade beef broth as a base for this soup. I roast off beef…
This Ginger Beef is exactly what you expect when you want to enjoy the classic dish you have come to love. Sweet, crispy, saucy, it is sure to become a family favourite. I have always enjoyed Ginger Beef and wanted to create the dish at home. There are all sorts of sauces you can buy…
This Cabbage Soup is a spectacular dish that is easy to make and sure to become a family favourite. The flavor is reminiscent of Cabbage Rolls – Holubtsi, though I often do not add rice to this soup to keep it on the healthier side. Feel free to add rice if you are looking for…
The time and effort put into this cold cured beef garlic sausage yields an incredible, ready to eat product that looks like it came from a butcher shop. First smoked then poached and finally cold cured for a beautiful dried garlic coil. Cured Beef Garlic Sausage We went with a beef only grind in this…