Classic Apple Pie

classic apple pie

This Classic Apple Pie celebrates the best of the season. Mastering Pie Crust I remember a day when pie crust was far from keeping it simple in my cooking repertoire. It was one of the more frustrating things I made early on in the kitchen. And by far my most improved. They say, practice makes…

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Red Lentil Bacon Corn Fritters

red lentil bacon corn fritters from Nutmeg Disrupted

These Red Lentil Bacon Corn Fritters are perfect for anytime snacking. I have had a lot of fun experimenting with lentils these past few weeks. And my lentil infatuation is just as strong as it has always been. Though I am looking at them in a whole new light. Loving Lentils Next up is my…

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Beet Leaf Holubtsi

beetroot

Beef Leaf Holubtsi feature the best of season and are sure to become a family favourite. Beets In The Garden When I plan my garden I have a few must have veggies that are top priority in my kitchen. Number one on that list is beets. Beets are the most versatile vegetable I grow. I…

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Composting for Beginners

dark rich compost

Composting for Beginners breaks down the steps to start your own composting program. You have heard the term composting but what exactly does it mean? And how can you put it into action in your yard and garden? We take a deep dive into everything needed when you are considering beginning a compost area. This…

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Terpenes A Closer Look At Fenchol

Terpenes A Closer Look At Fenchol is part of the discussion of the role terpenes play in cannabis. Fenchol is a terpene in basil, eucalyptus, asters, nutmeg, fennel, citrus fruit, and some types of cannabis. The aroma is refreshing, piney, herbal, earthy and woody. It is the primary scent in Basil. Benefits of Fenchol A…

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