creatively inspired
Preserving Lemons and Limes is an inexpensive and easy way to create incredible citrus flavours using salt and fruit. One of the perks of being a Produce Manager and a foodie is that every morning is a little like Christmas. I tear into the huge pallets of fresh produce like a giddy school girl, excited…
Kutia is a traditional dish made with wheat and honey served on Ukrainian Christmas Eve. Ukrainian Christmas is on January 7th, so Christmas Eve is fast approaching. And though I usually celebrate traditional Christmas I always make many of the traditional Ukrainian dishes to serve. A traditional Ukrainian Christmas eve dinner consists of: Kutia Sauerkraut…
The journey to the Food Bloggers of Canada Conference promised to make it a trip to remember. The Food Bloggers of Canada Conference. The journey there. Who knew the weather would play such a roll for FBC members across Canada. Wednesday evening before I was to leave, I received a call to inform me that…
The First ever Food Bloggers of Canada Conference. This weekend I attended the first ever Food Bloggers of Canada Conference at the Hockley Valley Resort in Orangeville, Ontario. The First ever Food Bloggers of Canada Conference. When it was announced I knew immediately that I was going to be there. I am not sure…
The Angel Academy was the 2012 gingerbread build from Redawna Kalynchuk of Nutmeg Disrupted. The Angel Academy, where all angels come to get their wings! The annual Festival of Trees in Grande Prairie kicked off last night with the Decorators Take a Bough event out at the Tec Center. It is a chance for those…