Clam Chowder

Clam Chowder is easy to make with simple ingredients that you can source locally. This recipe is an adaptation of a recipe I discovered in one of my most cherished cookbooks. The Lily Wallace New American Cook Book dated 1946. It is one of the few books I have on display in my kitchen, grateful…

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16 Hour Slow Smoked Pulled Pork.

Slow Smoked Pulled Pork

The 16 Hour slow smoked pulled pork is an incredible must try technique. Being a northern girl I have not had the opportunity to try real southern slow smoked pork. Lord knows I have seen enough of it watching Guy and Adam eat their way across America. Now I am not talking that pork loin…

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Keto Coconut Flour Crust Pizza

Keto Coconut Flour Crust Pizza in an easy to make dish with simple ingredients. I am at week 7 of a Ketogenic lifestyle. It was not something I set out to do originally, I had heard about it and decided to do a bit of research. What I learnt resonated with me so much that…

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Bacon Onion Turnovers

These Bacon Onion Turnovers are bursting with flavour that everyone will enjoy! These are as good as they sound! Eat a few or eat a lot! They are just fantastic little portable pockets of love. I found these gems on Taste of Home many years ago and have been making them ever since. Bacon Onion Turnovers…

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