creatively inspired
This Classic Apple Pie celebrates the best of the season. Mastering Pie Crust I remember a day when pie crust was far from keeping it simple in my cooking repertoire. It was one of the more frustrating things I made early on in the kitchen. And by far my most improved. They say, practice makes…
These Reggiano Thyme Crackers showcase incredible Parmigiano Reggiano and Thyme. Reggiano is Worth The Money If you have only ever eaten canned parmesan you need to save your pennies and try the real thing. You will be shocked, at how different it is. It is expensive so be prepared to spend $20 – $30 a…
This Death Star cake is sure to impress the Star Wars fans in your life. May the 4th be with you! I admit it, I am a complete Star Wars nerd! I fell in love with it back when I was a kid and enjoy it just as much today. It is one movie collection…
This Blackened Salmon is a spectacular dish featuring the best of the catch. World Class Fishing World class fishing at it’s finest is what you will find at the West Coast Resort off the northwestern coast of British Columbia’s Vancouver Island. Location, Walter’s Cove in the Kyuquot Sound Luxury Fishing Experience With a new fleet…
These Chocolate Lentil Brownies are a spectacular No Fail recipe! Still on my lentil kick I decided to try another recipe from The Big Book of Little Lentils cookbook. This time I chose to do a variation of the Lentil Brownies they share. I took them to work and the reviews were fantastic! Everyone was…