creatively inspired
This incredible Roasted Butternut Squash Soup is easy and inexpensive to make and will become a family favourite. Every once in a while you come across one of *those* recipes. You know, the one you make over and over when you first discover it. You make it so often that those around you start to…
Traditional Borscht has it roots in classic Ukrainian dishes, made with inexpensive home grown vegetables. I feel a bit stuck right now. Not in a rut so much as just avoiding a place where I am not sure I am ready to go yet. But if I don’t now, when? Funny how death does that.…
Clam Chowder is easy to make with simple ingredients that you can source locally. This recipe is an adaptation of a recipe I discovered in one of my most cherished cookbooks. The Lily Wallace New American Cook Book dated 1946. It is one of the few books I have on display in my kitchen, grateful…