creatively inspired
This incredible Roasted Butternut Squash Soup is easy and inexpensive to make and will become a family favourite. Every once in a while you come across one of *those* recipes. You know, the one you make over and over when you first discover it. You make it so often that those around you start to…
Clam Chowder is easy to make with simple ingredients that you can source locally. This recipe is an adaptation of a recipe I discovered in one of my most cherished cookbooks from my grandmother. The Lily Wallace New American Cookbook dated 1946. It is one of the few books I have on display in my…
This Creamed Bacon Lentil Soup Features Canadian lentils and smoky bacon for the perfect creamy soup. 2014 seems to be the year of the lentil. I started off creating recipes from The Big Book of Little Lentils cookbook. Then it was announced that Canadian Lentils was having a recipe contest that has seemed to explode online.…