Cabbage Rolls – Holubtsi

These Cabbage Rolls – Holubtsi has roots in the Ukrainian dishes of my family using traditional inexpensive ingredients. Cabbage Rolls – Holubtsi Cabbage Rolls – Holubtsi is a traditional Ukrainian dish of cabbage leaves filled with a rice bacon onion filling then baked until tender. Recently I have been baking them 2 ways, one the…

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Beet Leaf Holubtsi

beetroot

Beef Leaf Holubtsi feature the best of season and are sure to become a family favourite. Beets In The Garden When I plan my garden I have a few must have veggies that are top priority in my kitchen. Number one on that list is beets. Beets are the most versatile vegetable I grow. I…

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Cinnamon Buns

These easy to make cinnamon buns will elevate your breakfast or brunch! Master Making Dough There is nothing quite as satisfying as mastering dough. The possibilities of what you can create are endless when you have a solid recipe and a little bit of knowledge. A few notes on the following recipe: the flour total…

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Berry Explosion Oatmeal Muffins

These Berry Explosion Oatmeal Muffins showcase incredible oats and berries. The Love of Oats I love oats. Eating them takes me back instantly to my childhood. Sitting around my cousins table, surrounded by people I have so many fantastic memories with. We would eat it with fresh cream that came from the cows milked earlier that…

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Prosciutto Baked Eggs

These Prosciutto Baked Eggs are a spectacular easy breakfast featuring beautifully fresh ingredients. Some nights there is nothing better than breakfast for supper. Especially when you have an easy flavourful dish that takes simple baked eggs to the next level of deliciousness. I found this recipe on sweetsugarbean and knew immediately I would be making…

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