creatively inspired
Lobster Eggs Benedict is an incredible way to feature this spectacular seafood. If you are a regular reader you know I use a lot of lobster in my kitchen. It just seemed natural to use it for breakfast. I could have made crepes but find that to be more of a lunch option so I…
Cranberry Sauce is easy and inexpensive and is the perfect addition to the holiday turkey. The Versatile Cranberry As a follow up to my Thanksgiving post I wanted to talk about cranberries! I use them in quite a few things. Candies, breads, jams and of course, homemade cranberry sauce. I was even a runner up…
We were excited to be a part of Iron Chef Grande Prairie 2011. Sugar Unleashed We came, we cooked, and we had a fantastic whirlwind of fun. 6 teams of 2 were ready to take on the Healthy Food BBQ Iron Chef Challenge in the rainy morning hours last Saturday. The sous chef on each…
These delicious Crispy Roasted Kale Chips are easy and inexpensive to make. I am sure you have seen it all over the internet. The huge influx of crispy roasted kale chip recipes. I was intrigued and though they sound quite interesting. Being an avid gardener I am always on the lookout for new ways to…
This Classic Apple Pie celebrates the best of the season. Mastering Pie Crust I remember a day when pie crust was far from keeping it simple in my cooking repertoire. It was one of the more frustrating things I made early on in the kitchen. And by far my most improved. They say, practice makes…