creatively inspired
This jewel-coloured jelly is quick and easy to make. It will definitely become a pantry staple. Simple and Delicious Made with a few ingredients this is a must try savoury jelly. Onions, vinegar, sugar and pectin with a touch of lemon are combined to make a fabulous condiment that is versatile. Safe Canning Be sure…
The Strawberry Chipotle Jam features sweet berries paired with smoky chipotle peppers for a spectacular sweet savoury jam. Spice It Up If you have never experienced a jam or jelly with a spicy kick, it is something you definitely need to try. Many different peppers can be used when making spicy jams and jellies. The…
Coronation Grape Meringue Tarts feature the best of the season! I am the Produce Manager at the local Co-op. And with position I find that I am doing much more experimenting with fruits. New Arrival I had to pick up a box of the Coronation Grapes when they came in. They were absolutely stunning, and…
Growing Rhubarb in your garden easy, inexpensive and rewarding. Grow Your Own Food is an information series on Gardening in Canada that covers every aspect of growing your own food at home. I help you every step of the way so that you can have the garden you dream of. Rhubarb has had a bit…
Raspberry Curd features the best of the season and is a great way use fresh raspberry juice. As mentioned in the Raspberry Jelly post, 2020 was an incredible growing season in the Nutmeg Disrupted gardens. This is the first property I have lived on that has raspberry canes. It has been a wonderful experience learning…