Lentil Oatmeal Peanut Butter Chocolate Chip Cookies
Cook time
Total time
Recipe type: Dessert
Cuisine: Canadian
  • 1 cup of brown sugar
  • ¾ cup of butter
  • 1 egg
  • 1½ teaspoon of vanilla
  • ¾ cup of green lentil puree
  • 1½ cups of flour
  • ½ teaspoon of salt
  • 1 teaspoon of baking soda
  • 2 cups of quick cooking oats
  • 1½ cups of chocolate chips
  • 2 tablespoons of peanut butter
  • dash of cinnamon
  1. Preheat oven for 375 degrees F.
  2. In a bowl mix together the sugar and butter.
  3. Add the egg just until blended.
  4. Add vanilla and lentil puree mixing well.
  5. Sift the flour, salt and soda together.
  6. Add it one third at a time to the butter sugar mixture.
  7. Mix on low until just blended.
  8. Add the peanut butter and give it a few stirs.
  9. Now add the oats and chocolate chips and cinnamon, stir until combined.
  10. Scoop out one generous tablespoon of dough for each cookie onto parchment lines cookie sheets.
  11. Flatten slightly with a fork.
  12. Bake for 12 - 15 minutes until the bottoms are lightly browned. Do not over bake.
Recipe by Nutmeg Disrupted at https://nutmegdisrupted.com/lentil-oatmeal-peanut-butter-chocolate-chip-cookies/