Sweet Curry Roasted Pistachios
Recipe type: Snack
Cuisine: Nuts
- 3 cups of pistachios
- 2 tablespoons of curry powder
- 2 tablespoons of coconut oil
- 1 tablespoon of maple syrup
- 3 tablespoons of brown sugar
- ½ teaspoon of salt
- a few dashes of cayenne powder
- In a medium saucepan heat the curry powder, coconut oil, maple syrup, salt and cayenne over low heat.
- Pre heat the oven to 300 degrees.
- Prep a cookie sheet with parchment paper.
- Once the oil syrup liquid is warm add the pistachios and stir to coat well.
- Pour the nuts into the cookie sheet and pop into the oven to roast.
- Stir a few times to assure the entire the coating on the nut's dries.
- When they look dry remove them from the oven and sprinkle liberally with the brown sugar.
- Give the cookie sheet a shake to coat all sides of the nuts.
- Allow to cool completely.
Recipe by Nutmeg Disrupted at https://nutmegdisrupted.com/sweet-curry-roasted-pistachios/
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