Banana Bread
Prep time
Cook time
Total time
The very first quick bread I learnt to make in my journey into baking.
Recipe type: Quick Bread
Serves: 1 loaf
  • 3 over ripe bananas
  • ½ cup of sugar
  • ⅓ cup of melted butter
  • 1 egg
  • 1 teaspoon of baking soda
  • ¼ teaspoon of salt
  • 1 cup of add ins (optional) eg: walnuts, pecans, blueberries, chocolate chips
  1. In a medium sized bowl or the bowl of your mixer mash the bananas.
  2. Add the egg, sugar, melted butter and vanilla mixing until incorporated.
  3. Add flour, baking soda and salt, again, mixing until incorporated.
  4. Now add your add ins stiring to blend into the batter.
  5. Scrape the batter into a 9x3 loaf pan that has been buttered or sprayed with non stick spray.
  6. Bake in a 350 oven for 1 hour our until a toothpick tested in the centre of the bread comes out clean.
Recipe by Nutmeg Disrupted at