Spiced Apple Cider
Looking for something a bit different to enjoy this holiday season I started playing with my spices looking to create a nice aromatic apple cider.
Using the flavors of fall is a favorite. I can never get enough of the warm spicy hints of cinnamon and cloves. A natually great compliment to the apple. A few crushed allspice berries was added to round out the flavor.
You can makes this in a large pot on the stove or in a slow cooker.
Spiced Apple Cider
8 cups of apple juice
2/3 cup of brown sugar
4 sticks of cinnamon
8 whole cloves
8 allpice berries – crushed
cheesecloth
string
Place the apple juice into a large pot or slow cooker.
Add the brown sugar and stir to combine.
Add the cinnmon sticks. Put the cloves and the crushed allspice berries onto a small square of cheese cloth. Tie into a bundle and add to the juice.
Bring to a boil to disolve the sugar then turn to low to simmer.
This usually takes about 2 1/2 hours on high in the slow cooker or 20 minutes plus simmering when making it on the stove.
Enjoy!
And be sure to share!
One thought on “Spiced Apple Cider”
The Spiced Apple Cider really does bring a different feeling in the holidays. instead of feeling the coldness air, it gives you a warm feeling.The recipe you posted for Spiced Apple Cider, I tried it and it really reminds me of my home back in San Francisco. where my mom always made this drink.