Blackened Salmon

World class fishing at it’s finest is what you will find at the West Coast Resort off the north western coast of British Columbia’s Vancouver Island. Location, Walter’s Cove in the Kyuquot Sound. With a new fleet of boats, and everything you can imagine taken care of, it is fishing  like you have never experienced before.  Seriously,…

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Pumpkin Peanut Butter Oatmeal Bars

Just the name alone Pumpkin Peanut Butter Oatmeal bars, where can you go wrong. More like where can you go right! When I seen the Tweet Tuesday afternoon I immediately walked over and hit 350 on the oven. This little gem comes from Averie over at Love Veggies and Yoga. It is a fantastic recipe with…

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Reggiano Thyme Crackers

Reggiano Thyme Crackers from Nutmeg Disrupted

I have been feeding my Parmigiano Reggiano addiction again. The stuff truly is amazing. If you have only ever eaten that nasty canned parmesan you need to save your pennies and try the real thing. You will be shocked, at how different it is. *Warning*  It is expensive. Some would consider it very expensive. It…

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Yum Yums

Fresh made pickles in the Nutmeg Disrupted kitchen

Whew…………. The past 48 hours has been tremendously busy. With Dan and Jen’s wedding , a Pie for Mikey, the Sugar Unleashed and everything else that fills my schedule, I am about 7 days behind on the post for the Pickling Party. I hit the kitchen as soon as I got home from work last night prepping the veggies for the…

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A pie for Mikey……and Dylan.

It is amazing how the food blogging – Twitter community has come together in the past week or so over a loss of a fellow food bloggers husband. I know for many, it has made us all stop and reflect about those we love and what is truly important. And to send love, hugs and peace to…

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