Roasted Butternut Squash Soup.

Roasted Butternut Squash Soup from Nutmeg Disrupted

Every once in a while you come across one of *those* recipes. You know, the one you make over and over when you first discover it. You make it so often that those around you start to roll their eyes when they hear your making it again. Yes… that one. Well this soup is that…

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Classic Apple Pie

I remember a day when pie crust was far from keeping it simple in my cooking repertoire. It was one of the more frustating things I made early on in the kitchen. And by far my most improved. As they say, practice makes perfect and that is never more true then when working with pastry.…

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Wrapping up 2010 Pysanky style.

Another year has come to an end! I am not sure about you, but 2010 will go down as one of the best years I have had………EVER. My family is healthy and happy, making a difference in the world. My business is doing well and I am looking to do some great things in 2011. I was published twice…

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Cranberry Sauce

  As a follow up to my Thanksgiving post I wanted to talk about cranberries! I use them in quite a few things. Candies, breads, jams and of course, homemade cranberry sauce. I was even a runner up in a Taste of Homerecipe contest using them! They are tart little berries that bring a pucker…

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It’s all about the Jello!

  Wow, aftering reading all  the Tweets on Twitter from the fantastic Food bloggers I am following I feel rather simple……..blogging about Jello! But this post is all business! It is………. really! If you know me, you know I love to play with my food! Being a foodie with some creative skills can get me…

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