Sugared Cranberry Bites
We recently did an entertaining tasting event at work. Being a produce manager my selection to choose from is quite extensive. There are so many things I could have featured. At a meeting before the event someone had mentioned cranberry sauce. That started the gears in my mind turning. I thought it was a fantastic idea.
So many people automatically reach for the canned cranberry sauce on the shelves they have no idea how easy and flavorful homemade cranberry sauce can be.
The result were show stopping and fabulous! We had people coming back four and 5 times.
By the end of the evening we sampled out over 400 bites and had received rave reviews from everyone.
Because of the volume of samples we presented costs and time available for prep were kept in mind. If I were to make these at an event I hosted in my home I would have chosen phyllo cups as the vehicle for the bites.
This is a three step appetizer so planning ahead is essential.
2 cups fresh cranberries
1 cup of maple syrup or honey
As they heat up, the cranberries will pop open. You know the sauce is done when 90 % the berries have split open.
Pour into a bowl to cool.